Celebrate The Holidays In Style With This Christmas Wreath Whipped Feta—a Show-stopping Appetizer That’s As Delicious As It Is Beautiful
This recipe is perfect for the holidays in style with this Christmas Wreath Whipped Feta—a show-stopping appetizer that’s as delicious as it is beautiful. Creamy whipped feta is adorned with vibrant toppings like pomegranate seeds, fresh herbs, and a drizzle of olive oil, creating a wreath-like presentation that’s perfect for festive gatherings. Feta cheese is a rich source of calcium and protein, supporting bone health and muscle function. Combined with heart-healthy olive oil and antioxidant-packed pomegranate seeds, this dish delivers both flavor and nutrition. Serve it with crisp veggies, warm pita, or gluten-free crackers for a crowd-pleasing starter that’s sure to impress. This recipe is more than an appetizer—it’s a centerpiece that embodies the joy and warmth of the season.
Ingredients
1 container crumbled feta 4 oz. (can swap vegan) 1 minced clove of garlic 1 container greek yogurt 5.3 oz. (can swap vegan) 1 tsp red pepper flakes 5 sprigs fresh thyme 4 tbsp cranberry jam (see previous recipe) 2 tbsp chopped pistachios zest of half an orange crackers as desired (or vegan alternative) (or vegan alternative)
Preparation
1. Add feta, garlic, yogurt, red pepper flakes, and thyme to a food processor. Blend until smooth and fully combined, roughly 3-4 minutes.2. Add spread to a plate, then top with jam, pistachios, and orange zest.3. Place crackers around round dish to create a wreath!.